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The second deck with the dining area and the two cabins is ideal for relaxation and privacy. Sun and Sea, diving in the crystal clear waters, exploring the stunning seabed and the islets of the Gulf of Mirabello with their amazing shores, visiting the historic island of Spinalonga and the ancient ruins, enjoying beautiful sunsets or even private moments on golden beaches, are some of the choices offered to you.
We welcome you with a glass of sparkling white wine and an assortment of Cretan in-season fruits.
Before lunch is served and early in the afternoon, you will enjoy fruit salads with Cretan in-season fruits.
Main course:
Meat Option
Mini sticks of pork filet & chicken filet and lamb burgers with BBQ dip.
Vegetarian Option
Stuffed vegetables from “Manolis’ mother” (peppers and tomatoes stuffed with rice, onion and Cretan aromatic herbs)
All proposals include:
You may complement your meal with organic wine from “Domaine Zacharioudakis”, beer or refreshments.
Desserts…
Greek yogurt with various sweets preserves (cherry, fig, sour cherry, pistachio, and bergamot)
… a couple of shots of homemade Cretan raki, produced by Manolis.
